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Cori
and I spend half the weekends in a year making some of the most fabulous wedding
cakes on the Gulf Coast, made from scratch, iced with care, and delivered to
perfection! Cori does all the planning, finding all the supplies and does
all the gorgeous decorating for which we are becoming famous in the area.
Dad does the baking, and I do the cake preparation, icing, setup engineering,
and all the floral arrangements (which I LOVE!). Due to meticulous
planning and the Lord’s blessing, we have never had a delivery disaster!
Here are a few of my favorite cakes that we have done in the last year, along
with creation notes. Take a peek at our handiwork!
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Bread
of Life Bake Shop |
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Sugar
Paste FlowersButter Cream Pearl Border October, 2003 Mustin Beach Officers Club Pensacola, Florida |
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