|
What
a busy, busy year it has been for us. Every year I think it
can’t get any busier, but it certainly does! The bakery, the Bread
of Life Bake Shop Check out our article in the Pensacola News Journal! Visit
our Website Bakery Case
Dad
Mary Beth
Sarah
Katie & Meagan
|
certainly
provides a major part of that industry. Pat works there full-time
and has been blessed with a great employee in Marisa Danielson this year
after she graduated from high school. He does all the bread baking
and has branched out to do some specialty breads, muffins, and rolls
this year. We just bought another display case so we are now able
to carry more delicious homemade delicacies! Our top selling
goodies this year have been our signature all-natural nutrition cookies,
macadamia white chocolate cookies, morning glory muffins, Cranberry
Pecan Bread, Cinnamon Swirl Bread, German Stollen Bread, Mississippi Mud
and Heath brownies, and petit fours. It takes all six of us baking
to keep up with the demand and supply. We four Jones girls work at
odd hours- early in the morning, late at night, and on the weekends.
Cori & I have been especially flooded with wedding cakes this year.
If I do say so myself, we do some of the most fabulous cakes in town!
Cori does all the planning, finding all the supplies and does all the
gorgeous decorating for which we are becoming famous in the area.
I do the cake preparation, icing, setup engineering, and floral
arrangements. Due to meticulous planning and the Lord’s
blessing, we have never had a delivery disaster!
Cori
Tricia
Marisa
